We left with farmers' cheese & biscotti, but you could have had any of these great items ..... mmmmmm!
Cheeses from Emerald Valley Farm.
Canned & frozen beef from Strath an De Farm.
Fresh baked breads from The Wood Street Bread Company.
Soup mixes and frozen chickens from Tally Hollow Farm, a project of Sustaining Greene County. We first met up with the Sustaining Green County non-profit in 2005 and it's been interesting watching the farm & projects develop.
I'll bet everyone is waiting for the farmers' market to open for the 2010 season. Thanks to the folks at The Ivy Green for allowing LFLF to take pictures and share!
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